Final answer:The responsibilities of the Chief Steward includecleanlinessof the front of the house, supervising the kitchen staff, and cleanliness of guest rooms.Explanation:The responsibilities of the ChiefStewardin a hospitality industry include the cleanliness of the front of the house, supervising the kitchen staff, and ensuring the cleanliness of guest rooms. Let's break down each of these responsibilities:Cleanliness of the front of the house: The Chief Steward is responsible for maintaining the cleanliness and appearance of the public areas of the establishment, such as the lobby, dining areas, and restrooms.Supervising the kitchen staff: The Chief Steward oversees the kitchen staff, ensuring that proper sanitation practices are followed, and that all equipment and utensils are cleaned and maintained.Cleanliness of guest rooms: The Chief Steward ensures that guest rooms are cleaned and prepared for new arrivals. This includes making beds, changing linens, and tidying up the room.Overall, the Chief Steward plays a crucial role inmaintainingcleanliness and hygiene standards within the establishment, ensuring a pleasant experience for guests.Learn more aboutChief Stewardhere:brainly.com/question/33425359#SPJ2...

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