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Final answer:Research indicates that family dinners may lead to diets high in fried foods andsoft drinks. Persistent malnutrition from infancy to school years can cause permanent damage (Option 4)Explanation:The research findings presented here shed light on various aspects of nutrition during middle childhood. First, it is noted that the percentage of children who eat dinner with their families increases slightly betweenages 9 and 14. This is an interesting observation, suggesting that family dinners might play a more significant role in the lives of older children.Second, the research suggests that eating dinner with parents may lead to a diet that includes higher levels of fried foods and soft drinks as compared to eating alone. This is an important insight into the potential influence of family dining habits on achild's diet quality.The third point in the research highlights that school-age children often become picky eaters, and as a result, mild nutritional deficits are less likely to affect their growth or cognitive functioning. This implies that occasional selective eating during middle childhood may not have substantial consequences on overall health.Lastly, the research underscores the long-term consequences of malnutrition that persists from infancy or early childhood into the school years. It indicates that such persistent malnutrition can result in permanent physical and mental damage, emphasizing the critical importance of addressingnutritionalneeds early in life.In summary, this research underscores the complex interplay between family dining habits, picky eating in middle childhood, and the long-term consequences of malnutrition. These findings provide valuable insights into the nutritional challenges faced by children during thisdevelopmental stage.Learn more aboutsoft drinksbrainly.com/question/17371326#SPJ11...